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1
Conversation 1: Do you want some dessert? - No thanks. We just need our check. Have you seen the waitress?
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2
Where is our waitress anyway? - Yes, the service hasn't been the best. Is that our waitress over there?
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3
I'll walk over and get the bill, since I don't think the waitress is coming over here any time soon.
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5
How much do you think we should leave for a tip? - My first inclination is to leave nothing for a tip.
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6
I agree, but we don't really know the whole story. There may have been problems in the kitchen beyond her control.
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7
Let's leave 10%, so that we at least leave something for the service. - I agree. We will leave $3.60 for the tip.
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8
Conversation 2: Would you like some more coffee? - No thanks. I'm full. We need to find our waitress and get our bill.
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9
Good luck finding the waitress! - The service this evening has kind of sucked. Is that our server over there?
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10
I'll go get the check, since our server doesn't seem to be headed this way. - Good. I'll just stay here until you get back.
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11
So the total is $36.00 for our dinner. - How much of a tip do you think our waitress deserves?
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12
I wonder if no tip would be appropriate in light of the service. - I kind of feel the same way, but they may have just been really short-staffed tonight.
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14
Conversation 3: Would you like to order anything else? - No, I'm good. All we need now is our check.
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15
Our waitress has been kind of scarce tonight, hasn't she? - I think that is our waitress over by the bar. Boy, the service has not been good this evening.
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16
She doesn't appear to be headed this way, so I will go get the check. - Good. Just bring it back and we'll total it together.
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17
Our total for dinner is $36.00. - What do you think would be the right amount to tip? - I kind of don't want to leave any tip for the lousy service we received.
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18
I agree that it was bad service, but I heard one of the other waiters mentioning that it was our server's first night on the job.
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19
I believe that 10% is just about right. - I think that a tip of $3.60 will be the right amount to leave.
